Health Benefits
Rich nutrition & flavor
Deep-steamed tea
Deep-steamed tea is made by steaming the tea leaves for a longer period of time than regular sencha, which softens the tea leaves and increases the amount of vitamins, catechins, and other healthful ingredients. The powder that settles to the bottom of the teacup is full of healthy ingredients that don't usually dissolve. Not only is it rich in nutrients, but it also has a deep, rich flavor that you can enjoy.
Ikigai - longevity
Drink tea and enjoy a long life
Green tea
has been credited for centuries with significant medicinal properties. Recent
studies have confirmed its many benefits, and have attested to the importance
of this ancient plant in the longevity of those who drink it often.
Drinking green tea every day can help us reduce the free radicals in our bodies, keeping
us young longer.
From sarahannmacklin
Improvement metabolism
From the Live Well Be Well podcast with @sarahannmacklin:
🍵 Catechins in green tea activate our body to start
burning down harmful body fat.
👉 When our body starts burning down fat, our
metabolism improves.
💡 (You may have been told your metabolism controls
your fat, but it’s the other way around)
Tip
⭐️ Add some loose leaf green tea to a pot of hot
water to steep and drink cups of it all day long.
Effective to prevent cancer
Colorectal cancer rates are a significant concern in New Zealand, with the country experiencing some of the highest incidence rates globally. Research indicates that green tea, comprising over 40% dietary fiber, may be effective in suppressing the rise of anti-cancer bloodlines associated with colon cancer.